Les Toqués

Les Toqués restaurant

On the banks of the Loire River, Les Toqués restaurant offers its customers unparalleled hospitality, enhanced by the convivial and generous cuisine of chef Jérôme Lévy. Having worked in some of the finest establishments, he has created a menu inspired by French tradition, accessible and precise, served in two dining rooms on the ground floor and bright private lounges upstairs. When the weather is fine, the terrace extends the pleasure, like a break on the water.

This relaxed atmosphere finds its perfect match in Collinet furniture: controlled comfort, smooth movement, tangible quality. A place that cultivates the art of hospitality in a sumptuous setting.